Last Updated: June 29, 2020 This post may contain affiliate links. Mash the potatoes with a potato masher until they reach the desired consistency and texture, adding milk or cream, as needed. Bring to a boil; reduce heat, and simmer until potatoes are easily pierced with the tip of a paring … Place the potatoes and peeled garlic, along with a sprinkling of salt, into a large pot and add enough water to cover the potatoes by 1 inch. *. While the potatoes were cooking I melted some cream cheese in a saucepan along with some butter and milk. Place the potatoes into a large stockpot and cover with cold water. Add the butter, sour cream and garlic. Add cream cheese, sour cream, ¼ cup of milk or cream, garlic powder, onion powder, salt and pepper. Cheese. Removed the potatoes from the water and place in a large bowl. Stir to mix, until the butter and cream cheese are melted. *Do NOT use an electric beater or you can easily over beat the potatoes and they will become gummy. Yes, mashed potatoes. Bring a large pot of salted water to a boil. Drain potatoes; return to pot. Uptown foodie meets real life at Let’s Dish, where I share all my favorite recipes. These mashed potatoes are so … Step 1. x 9-in. If you’ve got 30 minutes, you’ve got just what it takes to take any meal from “well…” to “whoa!” this week with these Horseradish Mashed Potatoes loaded with cream cheese and garlic! Preheat oven to 425°F. Drain potatoes & put them back in the warm pot. Creamy Mashed Potatoes with Cream Cheese and Butter. All Rights Reserved. Foodie Pro & The Genesis Framework. Add the milk, 1 tablespoon at a time, until the potatoes are the desired consistency. Step 3. First, boil your potatoes until they are fork tender. They are an easy but elegant side dish to serve at your special dining event. Add chopped potatoes and cook until fork tender, about 15 minutes. READ MORE. A good mashed potato recipe is something that every home cook should keep on hand. baking dish. For your next holiday meal or Sunday dinner, put a little twist on your side dish with these Cream Cheese Garlic Mashed Potatoes! Cream cheese mashed potatoes come together in 1, 2, 3! Personally, I like something with a little more flavor and creaminess, so I much prefer these Cream Cheese Garlic Mashed Potatoes. Mash potatoes, gradually adding cream cheese and butter. Creamy Mashed Potatoes Recipe | Ree Drummond | Food Network Add the heavy cream (start with less if desired and add more until you have reached your desired creamy texture) and stir until mixed in completely. Snap a pic and upload to your pin and let me know what you thought! Bring to a boil over medium-high heat, then reduce heat to medium and simmer until potatoes are tender, about 10-13 minutes (they should easily be pierced with a sharp … Variations. Place potatoes and water to cover in a 6-qt. SUCCESS! (Check the recipe … Mash the potatoes with a potato masher or press them through a potato ricer. Although you might think it makes the dish cheesier, it merely keeps the potatoes soft and fluffy, making them taste even better. Food and photography are two of my passions and they come together into one exciting adventure with my blog The Creative Bites, where I share lots of great entrees, appetizers, and the occasional sweet. Bring a large pot of salted water to a boil. Bring the potatoes to a gentle boil and cook for 15-20 minutes until tender. Making meal time easy, but doing it in style! Instructions Peel potatoes and cut into 1" slices. He will even eat the reconstituted powdered mashed potatoes. Once the cream cheese and butter were completely melted I stirred in some real bacon bits, garlic puree and seasonings. Peel garlic and add potatoes and garlic to a large pot and cover with water. Stir in the cream cheese, sour cream, onion salt, garlic powder and pepper until smooth. My mom made a classic recipe with butter, cream, salt, and pepper. Instructions. Combine potatoes, garlic cloves, cream cheese, heavy cream and butter and mix with hand mixer or potato masher until fully integrated. Drain the potatoes and leave them in your colander. Cream Cheese Garlic Mashed Potatoes are a rich and hearty family favorite! My husband on the other hand will take a mashed potato any way he can get them. Read my disclosure policy. I love creating fresh and flavorful meals with bold flavors and wholesome ingredients. Special Days. Add the butter, cream cheese and garlic. Feel free to stir in favorites like caramelized onions, chives, roasted garlic, or fresh herbs like parsley or even dill. There was an error submitting your subscription. Serve warm. I spend my time developing recipes that my family and friends will love and then I share them with you! Drain the … These slow cooker mashed potatoes are made with red potatoes, garlic, chives, and cream cheese (vegan). Add warmed milk, cream cheese, & butter, mash until thick & creamy. Copyright ©2021, Real Housemoms. This side dish is a delicious 3 ingredient recipe perfect for a holiday meal or a Sunday dinner. Add the butter, cream cheese and garlic. Or add in the same flavorings you add to twice baked potatoes. Add salt and pepper to taste Add chopped chives on top, if desired Drain the potatoes and return them to the saucepan. Cook until they are fork tender for about 15 minutes. Reduce heat; cook, uncovered, until tender, 10-15 minutes. In same bowl, toss in the sweet potato, chili powder, cumin, paprika, garlic powder, kosher salt, black pepper and 2 tbsp olive oil. Add prepared potatoes with garlic & salt to cold water & boil potatoes until tender. slow cooker. Nothing says comfort and home like a lovely mashed potato dish. Buttery Yukon Gold potatoes are whipped with generous amounts of cream cheese and butter for super creamy mashed potatoes. READ MORE. Growing up on a farm, our dinners, or should I say suppers, consisted primarily of meat and potatoes Drain the potatoes and place them in a large bowl. Stir in the parsley and season with salt and pepper, to taste. Instructions. Please try again. To make these cream cheese mashed potatoes I started by boiling some peeled red potatoes. Heat the milk, garlic, salt, pepper and butter together until the milk starts to simmer. Use fresh garlic when preparing the mashed potatoes. This side dish is a delicious 3 ingredient recipe perfect for a holiday meal or a Sunday dinner! You can make this rustic with chunks or smooth, whipped texture. Special meals. I’m committed to getting families back to the dinner table one simple recipe at a time! Done in 20 minutes, they make the perfect holiday side dish. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes. Peel and cut the potatoes into like sized pieces. Sour Cream. Add the potatoes to a pot of salted boiling water. Your email address will not be published. Whether it was meatloaf, hotdish, or pork roasts, they all paired well with mashed potatoes! Remove from … Watch your inbox for your free guide. … Stir in remaining ingredients. We had to use those when we catered weddings at a cafe I ran, and I would always wonder why people would choose mashed potatoes when that is the quality that they were getting?! Step 2. Add chopped potatoes and cook until fork tender, about 15 minutes. Spoon into a greased 13-in. Mash potatoes with 3 tablespoons of butter. Instant Pot Mashed Potatoes with garlic and cream cheese are super creamy and rich yet so easy to make! There is something about mashed potatoes that just feels like home to me. We tried to doctor them up the best we could, with plenty of butter, but at the end of the day, it just isn’t the same as creamy homemade mashed potatoes. Bring to a boil and continue to boil for 25-30 minutes or until the potatoes are tender. Melt remaining butter; drizzle over the top. Cream Cheese. Taste and add salt and pepper, if … Growing up on a farm, our dinners, or should I say suppers, consisted primarily of meat and potatoes. Everything deserves a touch of special, even regular ol’ everyday mashed potatoes. Cajun Roasted Potatoes with Creole Dipping Sauce. Your email address will not be published. NO THANK YOU! Drain the potatoes and place them in a large bowl. ... Toss to combine. Cream Cheese Garlic Mashed Potatoes are a rich and hearty family favorite! Special friends. Drain the potatoes and return to the warm pot, or … Bring the water to a boil over high heat then reduce the … Mash the potatoes with a potato … stockpot; bring to a boil. I’m mom to two great boys and married to my best friend! Click here for instructions on how to enable JavaScript in your browser. Mash the potatoes with a potato masher or the back of a fork until the ingredients are blended. Add the remaining ingredients and mash the potatoes using a large fork or potato masher until smooth and well combined. ; Try a flavored cream cheese like herb and garlic or chive and onion to change it up. Rinse and peel your potatoes. How to Make the Creamiest Garlic Mashed Potatoes. Here’s the basic recipe, plus several suggestions for add-ins and substitutions that will take your mashed … Strain the potatoes from the broth and put the cooked … Mash the cooked potatoes, then add mashed roasted garlic, butter, cream cheese, and salt and pepper. Much like the cream cheese, the sour cream adds to the consistency, making them soft and creamy. Ready in under 30 minutes, this is the perfect Thanksgiving side dish! 10 medium Russet potatoes, peeled and coarsely chopped, 8 ounces cream cheese, softened and cubed. Your email address will not be published. Transfer to a greased 3- or 4-qt. There is something about mashed potatoes that just feels like home to me. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Real Housemoms This information will not be used for any purpose other than enabling you to post a comment. These richly flavored garlic mashed potatoes are made extra creamy with cream cheese and Parmesan. Meatloaf, hotdish, or should I say suppers, consisted primarily of meat potatoes! Just feels like home to me cream, salt, pepper and butter back of a until. Might think it makes the dish cheesier, it merely keeps the potatoes to a boil m mom to great. Chive and onion to change it up is a delicious 3 ingredient recipe perfect for a holiday meal or Sunday... Make the perfect Thanksgiving side dish to serve at your special dining event leave them a. Your next holiday meal or a Sunday dinner your potatoes until they reach desired. 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